About EDO JAPAN – Fort Saskatchewan
EDO JAPAN is a well-established and respected name in the Japanese cuisine industry, known for delivering authentic flavors and exceptional dining experiences. Our Fort Saskatchewan location is seeking a dedicated and experienced Restaurant Manager to join our team and contribute to our continued success. As a growing restaurant in the heart of Alberta, we offer a dynamic work environment with opportunities for professional growth and career advancement.
Our restaurant is located at Unit # 109; 8631, 94th Street in Fort Saskatchewan, Alberta, a vibrant community that offers an excellent quality of life. We pride ourselves on providing authentic Japanese cuisine made with fresh, high-quality ingredients, and we’re looking for a leader who shares our passion for food service excellence and customer satisfaction.
Position Overview
We are seeking a motivated Restaurant Manager to oversee all daily operations of our Fort Saskatchewan location. This is a permanent, full-time position offering competitive compensation and the opportunity to be part of a respected restaurant chain. The ideal candidate will have experience in restaurant management, strong leadership skills, and a passion for delivering exceptional customer service.
As Restaurant Manager, you will play a crucial role in maintaining the high standards that EDO JAPAN is known for. You will be responsible for ensuring smooth operations, managing staff, maintaining quality control, and exceeding customer expectations. This position reports directly to the regional management team and offers significant opportunities for career development within our organization.
Location and Community
Fort Saskatchewan is a thriving city located approximately 25 kilometers northeast of Edmonton, Alberta’s capital city. With a population of over 27,000 residents, Fort Saskatchewan offers a perfect blend of small-town charm and urban amenities. The city boasts excellent schools, recreational facilities, and a strong sense of community, making it an ideal location for individuals and families looking to relocate to Canada.
The cost of living in Fort Saskatchewan is more affordable than in larger Canadian cities like Calgary or Vancouver, while still offering access to all necessary amenities and services. The city’s proximity to Edmonton provides additional employment opportunities, educational institutions, and entertainment options. Fort Saskatchewan also has excellent transportation links, including major highways and access to Edmonton International Airport.
Compensation and Benefits
We offer a competitive hourly wage of $37.00 for this Restaurant Manager position, which is above the industry average for similar roles in Alberta. This translates to an attractive annual salary based on the expected 30-35 hours of work per week. Along with the competitive compensation, we offer opportunities for performance-based bonuses and regular salary reviews to recognize your contributions to our team.
While specific benefits details are being finalized, our comprehensive benefits package typically includes extended health and dental coverage, life insurance, disability insurance, and an employee discount program. We also prioritize work-life balance with flexible scheduling options and respect for personal time, ensuring our managerial team can maintain a healthy lifestyle outside of work.
Key Responsibilities
As Restaurant Manager at EDO JAPAN – Fort Saskatchewan, you will be responsible for ensuring that all health and safety regulations are strictly followed. This includes maintaining proper food handling procedures, ensuring cleanliness standards are met, and conducting regular safety inspections. Your commitment to food safety will be essential in protecting our customers and maintaining our restaurant’s reputation.
A critical aspect of your role will involve negotiating arrangements with suppliers for food and other supplies. You will develop and maintain positive relationships with vendors, negotiate favorable pricing terms, and ensure the timely delivery of high-quality ingredients. This requires strong business acumen, communication skills, and the ability to make informed purchasing decisions that align with our budget and quality standards.
Addressing customers’ complaints or concerns promptly and effectively will be a regular part of your responsibilities. You will serve as the point of contact for customer issues, demonstrating empathy, professionalism, and problem-solving skills. Your ability to turn negative experiences into positive ones will be crucial in maintaining customer loyalty and our restaurant’s reputation for excellent service.
Providing outstanding customer service will be at the core of your daily activities. You will lead by example in creating a welcoming atmosphere, ensuring all staff members deliver the exceptional service that EDO JAPAN is known for. This includes training staff on customer service best practices, monitoring service quality, and implementing strategies to enhance the overall dining experience.
Planning, organizing, directing, controlling, and evaluating daily operations will encompass most of your managerial responsibilities. You will develop work schedules, assign duties to staff, monitor performance, and implement procedures to maximize efficiency and productivity. Your leadership will be instrumental in creating a positive work environment where staff members feel motivated and valued.
Qualifications and Requirements
While specific educational requirements are not explicitly stated for this position, a related diploma or degree in hospitality management, business administration, or a similar field would be considered an asset. However, we place greater emphasis on practical experience and demonstrated success in restaurant management roles. Your track record of leading teams and delivering results will be more important than formal qualifications.
Previous experience in a similar management position, preferably in the restaurant or food service industry, is essential. We are looking for candidates who can demonstrate a proven ability to manage daily operations, control costs, maintain quality standards, and develop staff. Experience with Japanese cuisine or similar fast-casual dining concepts would be advantageous but is not required.
Strong leadership and interpersonal skills are critical for success in this role. You must be able to inspire and motivate a diverse team, resolve conflicts constructively, and communicate effectively with staff, customers, and suppliers. Your ability to create a positive work culture will directly impact staff retention and overall restaurant performance.
Excellent organizational and time management skills are essential to handle the multiple responsibilities that come with restaurant management. You must be able to prioritize tasks, delegate effectively, and maintain composure during peak hours or challenging situations. Your attention to detail will ensure that all aspects of the restaurant operation meet our high standards.
Financial acumen is another key requirement for this position. You will be responsible for managing budgets, controlling costs, monitoring financial performance, and making sound business decisions. Experience with point-of-sale systems, inventory management, and basic accounting principles would be highly valuable in carrying out these responsibilities effectively.
Employment Details
This is a permanent, full-time position with EDO JAPAN – Fort Saskatchewan. The position requires working on-site at our restaurant located at Unit # 109; 8631, 94th Street, Fort Saskatchewan, AB T8L 4P7. The expected work schedule is 30-35 hours per week, with flexibility required to accommodate peak business hours, weekends, and holidays as needed.
The position is available to start as soon as possible, with one vacancy currently available. We are looking for someone who can commit to a long-term career with our company and contribute to our growth and success. This is not a temporary or seasonal position but rather an opportunity to build a meaningful career in the restaurant industry.
Visa and Work Permit Information
This job is posted by an employer who is open to hiring international candidates and applications from individuals with or without valid Canadian work permits. However, applicants must still confirm visa/work permit eligibility directly with the employer before proceeding with the application process.
Fort Saskatchewan, Alberta offers excellent opportunities for immigrants looking to establish themselves in Canada. The region has a diverse population and welcomes newcomers with open arms. If you are considering relocating to Canada for this position, we encourage you to research the immigration pathways available to you and to discuss your specific situation with our hiring team.
For international candidates, we recommend familiarizing yourself with Canada’s immigration programs, including the Temporary Foreign Worker Program, Provincial Nominee Programs, and Express Entry system. Depending on your country of origin and qualifications, different pathways may be available to you. Our team can provide guidance on the documentation required for international hires.
Relocating to Canada is a significant decision, and we understand that international candidates may have questions about the process. We are committed to supporting our new employees through the transition process, including providing information about housing, banking, healthcare, and other essential services to help you settle into your new community successfully.
How to Apply
To apply for this Restaurant Manager position at EDO JAPAN – Fort Saskatchewan, please submit your resume along with a cover letter highlighting your relevant experience and qualifications for this role. Your application should demonstrate your leadership abilities, customer service focus, and understanding of restaurant operations.
In your cover letter, please specifically address how your experience aligns with our responsibilities listed in this job posting. Include examples of how you have successfully managed restaurant operations, led teams, and delivered exceptional customer service in previous positions. The more detailed and specific your application, the stronger your chances of being considered for an interview.
Please send your application materials to the email address or physical location specified in our recruitment process. Include “Restaurant Manager Application” in the subject line of your email to ensure your application is promptly directed to the appropriate hiring manager. All applications will be reviewed, and qualified candidates will be contacted for an interview.
During the interview process, you may be asked to provide references from previous employers who can speak to your management abilities and work ethic. Please ensure you have contact information for professional references available at the time of your interview. Reference checks will be conducted for candidates who are offered the position.
For international candidates, please be prepared to discuss your work permit or immigration status during the interview process. Our team will provide guidance on the next steps for obtaining the necessary documentation if you are selected for the position. We are committed to making the relocation process as smooth as possible for our international team members.
Join Our Team Today
EDO JAPAN – Fort Saskatchewan offers an excellent opportunity for a qualified Restaurant Manager to build a rewarding career in the restaurant industry. We provide competitive compensation, a supportive work environment, and the chance to be part of a respected restaurant chain known for quality and customer service.
If you are a motivated leader with a passion for hospitality and restaurant management, we encourage you to apply for this position. Join our team and contribute to the success of our Fort Saskatchewan location while enjoying the benefits of living in one of Alberta’s most welcoming communities. We look forward to reviewing your application and potentially welcoming you to our team.
