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Food Service Supervisor Position at COBS Bread South Point Annex – Join Our Team in Surrey, BC

Visa Information for International Applicants

COBS Bread South Point Annex welcomes applications from international candidates looking to relocate to Canada. This employer is confirmed to be open to hiring candidates from around the world, including those who require work permits or visa sponsorship. However, all international applicants must directly confirm their visa and work permit eligibility with the employer before applying. If you’re considering relocating to British Columbia, this position in Surrey offers an excellent opportunity to build your career in Canada’s food service industry.

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About COBS Bread South Point Annex

COBS Bread is a well-established Canadian bakery chain known for its fresh, high-quality bread products and exceptional customer service. The South Point Annex location in Surrey represents the company’s commitment to providing fresh, delicious baked goods to local communities. As a Food Service Supervisor at this location, you’ll be joining a team dedicated to maintaining the high standards that COBS Bread is known for across Canada.

Position Overview

We are seeking a dedicated and experienced Food Service Supervisor to join our team at the South Point Annex location in Surrey, British Columbia. This is a permanent, full-time position offering a competitive hourly wage of $20.00 CAD for 40 hours of work per week. The ideal candidate will have experience in food service supervision, strong leadership skills, and a passion for delivering exceptional customer experiences through quality products and service.

Location Details

The position is located at COBS Bread South Point Annex, situated at 2990 152nd Street, Surrey, BC V4P 1G6. This is an on-site position, requiring your presence at the bakery during scheduled working hours. Surrey is one of British Columbia’s largest and most diverse cities, offering a welcoming environment for newcomers to Canada with excellent amenities, transportation links, and a thriving multicultural community.

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Work Schedule

This Food Service Supervisor position requires flexibility in scheduling, with shifts available during morning, day, evening, and weekend hours. The position is full-time, totaling 40 hours per week. The exact schedule will be established based on business needs, and the successful candidate will be expected to work various shifts to ensure adequate coverage during all operating hours. The position starts as soon as possible, offering immediate employment opportunity.

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Key Responsibilities

As Food Service Supervisor at COBS Bread South Point Annex, you will play a crucial role in the daily operations of our bakery. Your responsibilities will include establishing effective methods to meet work schedules, ensuring that all team members understand their duties and responsibilities. You will be responsible for training staff in proper job duties, as well as sanitation and safety procedures to maintain our high standards of food safety and workplace safety.

Inventory and Supply Management

A key aspect of this role involves estimating ingredient and supply requirements for daily meal preparation and baking operations. You will need to carefully monitor inventory levels, ensure timely ordering of supplies, and minimize waste through efficient inventory management. This position requires attention to detail to ensure that we always have the necessary ingredients on hand to meet customer demand while maintaining cost efficiency.

Quality Control and Customer Service

Maintaining the exceptional quality that COBS Bread customers expect is paramount in this role. You will be responsible for ensuring that all food products and services meet our stringent quality control standards. This includes supervising and checking the assembly of trays, verifying product presentation, and addressing any quality issues promptly. Your commitment to excellence will directly impact customer satisfaction and loyalty.

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Record Keeping and Reporting

The Food Service Supervisor position requires meticulous record-keeping of various operational aspects. You will maintain comprehensive records of stock levels, equipment repairs, daily sales, and wastage figures. Additionally, you will be responsible for preparing and submitting regular reports to management, providing insights on operational efficiency, inventory needs, and areas for improvement in daily bakery operations.

Team Supervision and Scheduling

This position involves supervising a team of 3-4 bakery staff members, ensuring that all tasks are completed efficiently and according to company standards. You will establish work schedules that optimize team performance while covering all necessary shifts. Your leadership skills will be essential in creating a positive work environment, motivating team members, and addressing any personnel issues that may arise during your shifts.

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Required Qualifications

While specific educational requirements are not specified for this position, candidates with previous experience in food service supervision or a related leadership role in the food industry will be given preference. Strong organizational skills, attention to detail, and the ability to work in a fast-paced environment are essential. Experience with inventory management, quality control procedures, and staff training is highly desirable for this position.

Language Requirements

Specific language requirements are not explicitly stated for this position. However, strong English language skills are necessary for effective communication with team members, customers, and management. If English is not your first language, demonstrating proficiency through your application and interview will be important. Additional language skills may be beneficial given Surrey’s diverse population, but are not required for this role.

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Compensation and Benefits

This Food Service Supervisor position offers a competitive hourly wage of $20.00 CAD, based on a 40-hour work week. While specific benefits are not detailed in the job posting, COBS Bread typically offers comprehensive employment packages to full-time team members, which may include health benefits, dental coverage, and other employee perks. Details regarding benefits will be discussed during the interview process and upon employment.

Opportunities for Growth

Joining COBS Bread as a Food Service Supervisor provides excellent opportunities for career advancement within a respected Canadian company. The company values internal promotion and professional development, offering pathways for supervisors to advance to higher management positions. For newcomers to Canada, this represents an opportunity to build a long-term career in a stable, growing industry with clear progression potential.

Training and Development

COBS Bread is committed to providing comprehensive training to all team members in supervisory roles. As Food Service Supervisor, you will receive training on company procedures, food safety standards, and leadership techniques that align with Canadian workplace expectations. This training is particularly valuable for international applicants who may need to familiarize themselves with Canadian labor practices and food service regulations.

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Work Environment

The work environment at COBS Bread South Point Annex is fast-paced, customer-focused, and team-oriented. As a supervisor, you will be expected to maintain a positive attitude even during busy periods, lead by example, and create a supportive atmosphere for your team members. The bakery environment requires physical stamina, including standing for extended periods, lifting supplies, and working in temperature-controlled areas.

Diversity and Inclusion

COBS Bread values diversity in its workforce and welcomes applicants from all backgrounds. Surrey is one of Canada’s most diverse cities, with a rich multicultural fabric that enriches our community and workplace. The company is committed to providing an inclusive work environment where all team members feel valued and respected, regardless of their country of origin, culture, or background.

How to Apply

To apply for the Food Service Supervisor position at COBS Bread South Point Annex, please follow the application instructions provided on the Job Bank website (Job Bank #3455404). Since this is a position open to international candidates, ensure you clearly indicate in your application if you require work permit sponsorship or visa assistance. Your application should highlight your supervisory experience, food service knowledge, and leadership abilities relevant to this role.

Required Application Materials

When applying for this position, please prepare the following documents: an updated resume highlighting your relevant experience, a cover letter expressing your interest in the position and explaining your suitability for the role, and any relevant certifications or training certificates related to food service, safety, or supervision. International applicants should also include information about their current immigration status and work permit eligibility.

Application Process Timeline

The selection process for this Food Service Supervisor position will involve an initial screening of applications, followed by interviews with hiring managers. Shortlisted candidates may be invited for an in-person or virtual interview to discuss their qualifications and experience in more detail. The position is available immediately, and the hiring process is expected to proceed efficiently to fill this vacancy at Surrey’s COBS Bread South Point Annex location.

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Contact Information

For specific questions about this position or the application process, please refer to the contact information provided on the Job Bank posting. When inquiring, please mention Job Bank #3455404 to ensure your communication is directed to the appropriate hiring manager. For international applicants, inquiries regarding work permit eligibility and visa sponsorship should be made during the initial application or interview process.

Equal Opportunity Employer

COBS Bread is an equal opportunity employer committed to diversity and inclusion in the workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. We encourage applications from candidates who reflect the diversity of Surrey’s community and are committed to providing reasonable accommodations for candidates with disabilities throughout the application and hiring process.

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