Visa Note
EF FOOD INC (SUBWAY) welcomes applications from international candidates. While this job posting indicates the employer is open to hiring candidates with or without valid Canadian work permits, all applicants must confirm their visa/work permit eligibility directly with the employer before proceeding with their application. This is an excellent opportunity for immigrants looking to establish themselves in Canada’s food service industry.
About the Position
We are seeking a dedicated and customer-focused Food Counter Attendant to join our team at EF FOOD INC (SUBWAY) located in Regina, Saskatchewan. This full-time position offers an hourly wage ranging from $15.35 to $16.00, with negotiable compensation based on experience. The position is on a term or contract basis with flexible scheduling opportunities including morning, day, and evening shifts.
Company Overview
EF FOOD INC operates a SUBWAY franchise in Regina, Saskatchewan. As a globally recognized brand, SUBWAY offers fresh, made-to-order sandwiches and salads in a fast-paced environment. Our Regina location at 869 Argyle Street is seeking team members who share our commitment to quality food service and customer satisfaction. This is an ideal opportunity for newcomers to Canada looking to gain valuable experience in the food service industry.
Location Details
The position is located at 869 Argyle Street, Regina, SK S4R 8H1. This central Regina location offers convenient access to public transportation and provides a welcoming work environment. Regina, Saskatchewan’s capital city, offers an affordable cost of living and a strong sense of community, making it an excellent choice for immigrants establishing their new life in Canada.
Compensation and Benefits
We offer competitive hourly wages ranging from $15.35 to $16.00 per hour, with the possibility of negotiation based on experience and qualifications. This full-time position offers 30 to 40 hours per week, providing stable income for new Canadians. Additional benefits include complimentary parking for all employees, making your commute to work convenient and cost-effective.
Job Schedule
This position offers flexible scheduling with availability during morning, day, and evening shifts. The successful candidate must be able to work various shifts to meet the operational needs of our restaurant. The position starts as soon as possible, offering immediate employment for qualified candidates looking to begin their Canadian career journey.
Key Responsibilities
As a Food Counter Attendant, you will play a crucial role in our daily operations. Your primary responsibilities will include maintaining a clean and organized dining area by clearing and cleaning tables, trays, and chairs. You will operate dishwashers to ensure proper sanitation of dishes, glassware, and flatware. Additionally, you will replenish condiments and other supplies at tables and serving areas to ensure customers have everything they need for their dining experience.
Food Preparation and Service
You will be responsible for various food preparation tasks including packaging take-out food, portioning and wrapping foods according to our standards, and stocking refrigerators and salad bars with fresh ingredients. Taking accurate customer orders is also a key function of this role, requiring good communication skills and attention to detail. You will also wash, peel, and cut vegetables and fruits to ensure they are ready for use in our sandwich and salad preparations.
Kitchen Maintenance
Maintaining a clean and safe kitchen environment is essential in our food service operation. You will be responsible for cleaning and sanitizing all kitchen areas including work surfaces, cupboards, storage areas, appliances, and equipment. This includes removing kitchen garbage and trash regularly, as well as sweeping, mopping, washing, and polishing floors to ensure the highest standards of cleanliness and hygiene.
Inventory Management
Accurate record-keeping is an important aspect of this position. You will need to keep records of the quantities of food used to help with inventory management and cost control. This attention to detail ensures we maintain optimal stock levels and minimize waste, contributing to the overall efficiency of our restaurant operations.
Required Qualifications
To be considered for this position, candidates must possess a Food Safety Certificate, which is essential for working in Canada’s food service industry. Previous experience operating a conventional oven is required, as this equipment is commonly used in our food preparation processes. While no specific language requirements are listed, basic English communication skills are necessary to interact effectively with customers and team members.
Experience Requirements
Experience operating a conventional oven is mandatory for this position. This experience demonstrates your familiarity with commercial kitchen equipment and food preparation techniques. Previous experience in a fast-food or restaurant environment is considered an asset, as it indicates understanding of the fast-paced nature of our business and the importance of maintaining food safety and quality standards.
Education Requirements
A Food Safety Certificate is required for this position. This certification ensures that you understand the proper food handling procedures and safety protocols necessary to work in a Canadian food service establishment. If you are an internationally trained individual, we encourage you to explore equivalency options for your credentials, as this certification is typically transferable or obtainable through short courses in Canada.
Work Environment
Our Regina SUBWAY location offers a dynamic and fast-paced work environment where teamwork and efficiency are valued. As a food counter attendant, you will be working closely with other team members to ensure smooth operations during all business hours. The position requires physical activity including standing for extended periods, lifting, and moving items, so good physical health is important for success in this role.
Career Development Opportunities
This position offers excellent opportunities for growth within the food service industry. Many of our successful team members have advanced to supervisory and management positions after gaining experience with our company. For immigrants, this role provides valuable Canadian work experience that can open doors to future career advancement in the food service and hospitality sectors.
Why Regina?
Regina, Saskatchewan offers a welcoming community for newcomers to Canada. With a lower cost of living compared to major Canadian cities, your earnings will go further here. The city has strong immigrant settlement services, language training programs, and a growing multicultural community. Regina’s economy is diverse, providing stability for residents, and the city offers excellent schools, healthcare facilities, and recreational opportunities.
Immigrant Support
EF FOOD INC is committed to supporting our immigrant employees in their settlement journey. We understand the unique challenges faced by newcomers to Canada and strive to create an inclusive workplace that values diverse backgrounds and experiences. Our team includes many immigrant success stories, and we provide ongoing support to help new team members adapt to the Canadian workplace culture and expectations.
How to Apply
Who can apply for this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada
Other candidates, with or without a valid Canadian work permit
Application Process
To apply for this position, please visit our location at 869 Argyle Street, Regina, SK S4R 8H1 to submit your application in person. Alternatively, you may contact our management team to inquire about application procedures. When applying, please bring copies of your Food Safety Certificate and any relevant work experience documentation. Be prepared to discuss your availability for different shifts and your previous experience with kitchen equipment and food service operations.
Next Steps
After submitting your application, qualified candidates will be contacted for an interview. The interview process may include a practical component to assess your skills with kitchen equipment and food preparation techniques. Successful candidates will then be offered the position, contingent upon verification of work eligibility and completion of required onboarding documentation. We look forward to welcoming new members to our diverse team at EF FOOD INC (SUBWAY).
