Visa Note
This employer is open to hiring international candidates. However, applicants must still confirm visa/work permit eligibility directly with the employer before applying. All candidates, regardless of nationality, are encouraged to reach out to discuss their eligibility status.
Job Title
First Cook
Company Overview
Mill Bay Sushi is a culinary establishment located in the beautiful region of Mill Bay, British Columbia. We specialize in authentic Japanese cuisine and are looking for passionate individuals to join our kitchen team. Our restaurant is known for its fresh ingredients, traditional preparation methods, and commitment to customer satisfaction.
Location
Our restaurant is situated at 170-2720 Mill Bay Road, Mill Bay, BC V0R 2P1. Mill Bay is a picturesque community located in the Cowichan Valley on Vancouver Island, approximately 45 kilometers north of Victoria. The area offers stunning natural beauty, a relaxed lifestyle, and a growing culinary scene.
Salary and Compensation
We offer competitive compensation ranging from $28.00 to $36.60 per hour, with salary to be negotiated based on experience and qualifications. This position is for 30 hours per week, providing a stable income while allowing for work-life balance.
Employment Type
This is a permanent, full-time position. We value our team members and are committed to providing stable employment opportunities with growth potential within our organization.
Schedule
While specific hours are not detailed, this is a full-time position that will require flexibility to work evenings, weekends, and holidays, which are typical in the restaurant industry. The exact schedule will be discussed during the interview process.
Language Requirements
No specific language requirements have been listed for this position. However, effective communication skills in English are essential for kitchen coordination and teamwork. Basic Japanese language skills would be considered an asset given the nature of our cuisine.
Education Requirements
No specific educational qualifications have been listed for this position. We value practical experience and culinary skills above formal education. Culinary school training or equivalent experience in Japanese cuisine would be considered advantageous.
Experience Requirements
Previous experience in Japanese cuisine is required for this position. We are seeking candidates who have hands-on experience with traditional Japanese cooking techniques, ingredients, and presentation methods. Experience working in a professional kitchen setting is essential.
Key Responsibilities
As our First Cook, you will be responsible for determining the size of food portions and calculating associated costs to ensure profitability. You will play a key role in planning menus and estimating food requirements to ensure smooth kitchen operations. Your duties will include preparing and cooking complete meals and individual dishes with precision and attention to detail.
Quality Control and Safety
You will be responsible for inspecting kitchen and food service areas to ensure they meet health and safety standards. This includes maintaining cleanliness, proper food storage, and adherence to food safety protocols. Your vigilance will ensure that our restaurant maintains the highest standards of quality and safety.
Staff Training and Development
An important aspect of this role involves training staff in food preparation, cooking techniques, and proper food handling. You will share your expertise with team members, helping to develop their skills and ensuring consistency in our culinary offerings.
Inventory Management
You will be responsible for ordering supplies and equipment as needed to maintain smooth kitchen operations. Additionally, you’ll maintain accurate inventory and records of food, supplies, and equipment to prevent waste and ensure cost-effective purchasing decisions.
Kitchen Maintenance
Keeping the kitchen and work areas clean is a fundamental part of this role. You will ensure that all equipment is properly maintained and that sanitation standards are consistently met. A clean, organized kitchen is essential for efficient operations and food safety.
Benefits
While specific benefits are not detailed, permanent full-time positions at Mill Bay Sushi typically include competitive compensation opportunities, potential for performance-based bonuses, and a positive work environment focused on professional development and culinary excellence.
Work Environment
Our kitchen is a fast-paced, professional environment where teamwork and attention to detail are paramount. We foster a culture of mutual respect, continuous learning, and passion for Japanese cuisine. The team atmosphere is collaborative yet focused on maintaining high standards of food quality and service.
Career Growth
This position offers opportunities for career advancement within our restaurant. With dedication and continued development of your culinary skills, you may progress to senior cook positions, sous chef, or other leadership roles within our organization.
Community and Lifestyle
Mill Bay offers a unique blend of natural beauty and community charm. As a resident, you’ll enjoy access to outdoor activities, local festivals, and a strong sense of community. The region is known for its mild climate, making it an ideal location for those who enjoy outdoor recreation and a relaxed pace of life.
Application Process
To apply for this position, please submit your resume and a cover letter highlighting your experience with Japanese cuisine to Mill Bay Sushi. Include references from previous employers who can attest to your culinary skills and work ethic.
Who Can Apply
The employer accepts applications from Canadian citizens and permanent or temporary residents of Canada. Additionally, other candidates, with or without a valid Canadian work permit, are encouraged to apply. All candidates will be considered based on their qualifications and eligibility to work in Canada.
How to Apply
Who can apply for this job?
The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada other candidates, with or without a valid Canadian work permit
Start Date
This position starts as soon as possible. We are looking for motivated candidates who can join our team promptly and begin contributing to our kitchen operations immediately.
Vacancy Details
There is 1 vacancy available for this position. This represents an excellent opportunity for a qualified individual to join our team and grow with our restaurant. The position is listed with Job Bank #3424865.
Contact Information
For inquiries about this position, please contact Mill Bay Sushi at our location: 170-2720 Mill Bay Road, Mill Bay, BC V0R 2P1. You may also reach out via phone or email if available through our website or other business directories.
