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Cook Position Specializing in Cantonese and Szechuan Cuisine – Buffet Royale Carvery

Join Our Culinary Team at Buffet Royale Carvery

About Our Establishment

Buffet Royale Carvery is a premier dining destination in Edmonton, Alberta, known for our exceptional Asian fusion cuisine and welcoming atmosphere. We take pride in delivering authentic culinary experiences that celebrate the rich traditions of Cantonese and Szechuan cooking while embracing modern Canadian dining preferences.

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Position Overview

We are seeking a skilled Cook with expertise in Cantonese and Szechuan cuisine to join our dynamic kitchen team. This permanent full-time position offers an excellent opportunity for culinary professionals looking to establish themselves in Canada’s vibrant food industry.

Job Location

Our restaurant is located at Edmonton, AB T5T 6N8, conveniently situated in a thriving commercial area with excellent public transportation access and ample parking facilities.

Salary and Compensation

We offer a competitive hourly wage ranging from $17.00 to $17.40, negotiable based on experience and qualifications. This position requires 30 to 40 hours per week, providing stable full-time employment with consistent income.

Employment Terms

This is a permanent full-time position with immediate start availability. We offer flexible scheduling that includes day, evening, and weekend shifts to accommodate various lifestyle needs.

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Educational Requirements

Candidates must possess a valid Food Safety Certificate, which is essential for working in Canadian food service establishments. We can provide guidance on obtaining this certification if needed.

Culinary Expertise Required

We require demonstrated experience in preparing authentic Cantonese and Szechuan dishes. The ideal candidate will have hands-on experience with traditional cooking techniques, spice blending, and presentation methods specific to these regional cuisines.

Key Responsibilities

Your primary responsibility will be to prepare and cook complete meals or individual dishes and foods. This includes menu planning, ingredient preparation, cooking execution, and maintaining quality control throughout the food preparation process.

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Benefits Package

We offer a comprehensive benefits package including performance bonuses, on-site amenities, additional benefits, and convenient parking availability. Our team enjoys a supportive work environment with opportunities for professional growth.

Work Environment

Our kitchen features state-of-the-art equipment and maintains high standards of cleanliness and organization. We foster a collaborative team environment where every member’s contribution is valued.

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Career Development Opportunities

For immigrants and newcomers to Canada, this position offers excellent opportunities to gain Canadian work experience, develop professional references, and build a network within the Canadian culinary industry.

Application Eligibility

We welcome applications from Canadian citizens, permanent residents, temporary residents of Canada, and international candidates with or without valid Canadian work permits. Our establishment is confirmed to be open to hiring international candidates.

Visa and Work Permit Information

While we are open to international candidates, applicants must confirm their visa and work permit eligibility directly with us during the application process. We can provide guidance on Canadian immigration processes for qualified candidates.

Living in Edmonton

Edmonton offers an excellent quality of life with affordable housing, diverse cultural communities, and numerous support services for newcomers. The city boasts a thriving food scene and numerous opportunities for culinary professionals.

Support for Newcomers

We understand the challenges of relocating to a new country and offer support with settlement services, including assistance with finding accommodation, understanding Canadian workplace culture, and connecting with local immigrant support organizations.

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Training and Orientation

Comprehensive training and orientation will be provided to ensure your successful integration into our kitchen team. We prioritize food safety standards and Canadian culinary practices while respecting your existing expertise.

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Cultural Diversity

Our kitchen team reflects Canada’s multicultural diversity, creating an inclusive environment where various culinary traditions are respected and celebrated. We value the unique perspectives that international candidates bring to our establishment.

Professional Growth

How to Apply

Interested candidates should prepare their resume highlighting their experience with Cantonese and Szechuan cuisine, along with their Food Safety Certificate information. Please include any relevant work experience from your home country.

Application Process

Our hiring process includes an initial resume review, practical cooking assessment, and interview. We provide clear communication throughout the process and offer feedback to all applicants.

Join Our Culinary Family

Buffet Royale Carvery is more than just a workplace – we’re a culinary family that values tradition, innovation, and excellence. If you’re passionate about Asian cuisine and looking to build your career in Canada, we encourage you to apply and become part of our success story.

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